Color: Clear, pale gold
Structure: Dry, medium-plus acidity, and slight phenolic texture
Aromatics: Crab apple, Pineapple, apricot, star fruit, pie crust
Flavor profile: Yellow apple, Starfruit, saline minerality, lime peel, overripe cantaloupe
Virginia Chardonnay Grapes, grown in the Middleburg AVA of Northern Virginia.
Fermented in stainless steel and aged in neutral French oak barrels for 12 months.
$20