Wine dinners are back at Bari! This month's dinner will be a seasonally inspired wine dinner focusing on the early flavors of spring selected by our Executive Chef, Brian. Each course will be paired with a curated list by our Winemaker. Each dinner is extremely limited, served at our farm table in our wine cove. Adjacent to our dining room, our wine cove is cozy and seats up to 12 guests. This is a one of a kind private dining experience with guided courses from our trained staff.

Menu to come.

Reserve your spot at the table here.